Sponge Doughnut

Sculpting the frosted doughnut.

Sculpting Stanley’s doughnut using a round potter sponge as my armature. I cut a hole in the sponge and coated it with gesso, which did not stiffen it up much. So I just rolled out the Apoxie clay and formed it around the bottom half, letting it dry. Then, another slab to form the frosting layer. The result air dried into a hard doughnut. Now I’m craving a doughnut with coffee!

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